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man walks towards beautiful girl on a tropical beachWelcome to the Jersey Shore!

The Jersey Shore in Southern New Jersey was popular with tourists and residents long before the hit TV show with the same name. Famous for its beaches, boardwalks and casinos, the Jersey Shore is an exciting place all year round. Families from all over the country, particularly the New York, North Jersey and Philadelphia areas, have been coming to shore towns like Point Pleasant, Seaside, Beach Haven, Atlantic City, Ocean City, Wildwood and Cape May for many generations.

The Jersey Shore truly has something for everyone, from fishing and boating to golf, tennis, top-notch entertainment, amusement rides and just relaxing on the beach. Nightlife is also abundant at the Jersey Shore with everything from old-fashioned nightclubs in Sea Isle and Avalon to high-tech dance clubs in the Atlantic City casinos.

MyJerseyShore.com is the leading provider of online information about the Jersey Shore, with listings of hotels, motels, B&Bs, restaurants, nightclubs, golf courses, amusements and much more. Browse our listings for more information or use the search box above to find a specific listing. For great rates on flights, rental cars and hotels check hotels under $100 on Orbitz. Have a great time at the Jersey Shore!

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Have you visited the iconic venue where you can experience live music ranging from blues to cutting edge emerging artists? Have you ever been to the beachfront destination where you will be welcomed
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As soon as you step into the Sea Grill, you know you’re in a different kind of restaurant. It’s lively, hip and sizzling with atmosphere. Step up to a style of shore dining that’s everything
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Aptly named, Marabella’s Family Restaurant is a place for the family and by the family. With the help of sons Gabriel and Angelo, and especially Aunt Mary, Mom Marabella created menu items from
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Enjoy breakfast, lunch and dinner in our Seaglass restaurant where the retractable glass walls allow ocean breezes to cool the air. Begin with cocktails at the adjoining lobby bar, where we have every
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When Teresa and Antonio DeSanctis began making pasta 40 years ago, it was made by hand from only pure semolina and durum wheat flour, whole fresh eggs, and water. Today the only difference is that th